The Fearless Chef Cookbook by Andy Husbands - White Cover with Red Accents
11.00 USD(tax included)
／19.80 USD (Excluding tax)
Sales unit: 1 piece
Application number: / Manufacturer: / Model number: 6a4042443509d17b0a9afa13 / JAN code: / AS ONE / NAVIS Product number:
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| Manufacturer | |
| Model number | 6a4042443509d17b0a9afa13 |
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| Sales unit | 1 piece |
| Price | 11.00 USD (tax included) / 19.80 USD (Excluding tax) |
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58 USD (tax included)
/ 63.8 USD (Excluding tax)
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| remarks | [About returns] We cannot accept returns due to customer's convenience. | ||
| Product details |
The Fearless Chef: Innovative Recipes from the Edge of American Cuisine | Andy Husbands & Joe Yonan | Softcover Cookbook Take your home cooking beyond the ordinary with The Fearless Chef, an inventive cookbook from acclaimed Boston chef Andy Husbands, chef/owner of the award-winning Rouge restaurant, and Boston Globe food writer Joe Yonan. Filled with bold flavors and globally inspired techniques, this cookbook encourages adventurous cooks to experiment with confidence while remaining approachable for everyday kitchens. From smoky Texas-style chili and North African-inspired appetizers to seafood, barbecue, creative side dishes, desserts, and comfort food with a modern twist, the recipes blend classic American cuisine with international influences. Along the way, the authors share cooking tips, personal stories, and the inspiration behind each dish, making this an enjoyable read as well as a practical cookbook. With a foreword by James Beard Award winner Chris Schlesinger and praise from celebrated chefs including Tom Douglas and Todd English, The Fearless Chef has become a favorite among cooks looking to expand their culinary repertoire without sacrificing flavor or fun. Very good pre-owned condition. Softcover with clean, bright pages and a tight binding. Little smudge of some kind on inner cover, otherwise great condition.
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