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User20662138
★★★★★
2026-11-10
O produto chegou rapidamente e em perfeito estado. Está de acordo com a descrição e parece ser de boa qualidade.
The Joy Of Wokking A Chinese Cookbook By Martin Yan 1982, Paperback 2nd Edition
$16.00
$20.8
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The Joy of Wokking: A Chinese Cookbook by Martin Yan, 2nd Edition 1982 is a vintage paperback cookbook featuring 320 pages of Chinese cuisine recipes. Written in English, this book is illustrated and provides cooking tips and techniques for wokking. Martin Yan, the author, is known for his expertise in Chinese cooking, making this second edition cookbook a valuable resource for adults interested in exploring Chinese culinary traditions. With its informative content and vibrant illustrations, this cookbook is a must-have for anyone looking to expand their cooking skills in the realm of Chinese cuisine. Thank you for visiting our store. If you have any questions please message me. I will get back to you asap. All reasonable offers are considered. We also offer combined shipping. Blessings Traci.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.